RESTAURANT OS

Open 3× more locations — without scaling back office 1:1.

A decision layer over your existing stack. No replacements.

Data foundation
Explainable decisions
Automated operations
THE PROBLEM

You can't scale locations faster than your decisions.

Ownership and data are scattered across teams and tools.
Time-to-answer grows, and expansion ends up waiting.

Decisions slow down

Answers take longer, become unclear, sometimes wrong. Performance is inconsistent across locations.

Knowledge transfer gets painful

People leave with their knowledge, and you're left with reinventing the wheel over and over.

Tools don't match processes

Teams jump between systems and miss what matters. When decisions matter most, no one knows which to trust.

Without one source of truth across systems, automation and alerting don't hold.

HOW IT WORKS

A Layered OS:
Connect - Monitor - Automate.

Connect your stack into one operational model. Monitor the metrics that keep margins and execution under control at scale. Automate actions with forecasts, rules, and alerts. No black box.

01

Connect (Foundation)

Unify systems into one chain model. No replacements.

02

Monitor (Metrics + guardrails)

Effortless operational metrics, thresholds, and drill-down when investigation is needed.

03

Automate (Metrics → actions)

Metrics-driven alerts and workflows for staffing, inventory management, sales, and finance.

WHAT'S DIFFERENT

Not another dashboard. A decision layer for restaurant scale.

One operational model over your stack. Monitor what matters. Predict demand. Automate actions.

Layer over your stack

Keep POS and existing tools. Add one operational model on top.

One model, shared truth

Same definitions across locations, channels, and teams.

Explainable by design

Every metric and recommendation ties back to source data.

Actions, not just reports

Alerts and workflows based on forecasts, rules, and guardrails.

CAPABILITIES

Operational layer for every aspect of your restaurant business.

ROI starts with Sales and Labor, then extends to Inventory and Finance for end-to-end operational control.

Sales

Track & explain performance across locations and channels.

  • Variance and anomaly detection
  • Channel/product mix drivers
  • Sales forecasting (by day/hour)

Labour

Performance defined by actions, integrated with operational tools.

  • Labour % and productivity signals
  • Action suggestions based on performance metrics
  • Staffing guidance vs forecast

Inventory

Food cost, waste management, and ordering - all automated.

  • Theoretical vs actual usage
  • Waste and variance alerting
  • Custom ordering workflow

Finance

Unit economics and chain-level visibility without chaos.

  • P&L / unit economics views
  • Benchmarks across locations
  • Margin drivers and guardrails
IMPLEMENTATION

Fast rollout, without replacing tools.

Start with the data foundation. Setup the metrics that drive your business. Save hundreds of hours with full automation.

Week 1-2

Connect

Map sources and unify them into one operational model.

Week 2-4

Measure

Define metrics. Map processes. Set ownership.

Month 2+

Automate and scale

Roll out automation and alerting. Refine your processes.

FAQ

Common Questions

No. We layer on top of your existing POS and stack. You keep your current tools; we unify the data and add decision intelligence.
We integrate with major POS, inventory, scheduling, and accounting platforms used by multi-unit chains. Contact us for the full list.
Every recommendation ties back to source data. You can drill down from any alert to see exactly why a decision was suggested.
No. By design we are technology-agnostic. We push staffing guidance into your existing scheduling tools, or you can use our native planning interface.
No. We handle all the software development and maintenance. You can focus on your business. Of course if you have existing development resources, we can work with them.
Yes. We support complex hierarchies, allowing franchise owners to see their units while HQ gets chain-wide visibility.
Best for 10-500+ locations. If you have 5 locations but are scaling rapidly to 15+, we can also be a great fit.
Our early tests show that you can save hundreds of hours of manual work across a chain of ~20 locations (freeing up time to focus on growth). Cost optimization can increase the margin by an additional 1-5%.
We charge a per-location monthly fee (starts with $300 / location). Setup is on us.
We work with european chains. Looking to expand to US.
Single-location setups. Expecting tech to create a demand. You're not tired of the manual work.
You own your data. We process it to provide insights. We use enterprise-grade security and encryption standards when processing your data.

Ready to automate your restaurant operations?

Scale 3× faster without without having to solve the biggest problem:
finding the right people.